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Healthy Japanese Cooking: Simple Recipes for a Long Life, the Shoku-Iku Way By Makiko Sano
Free Ebook Healthy Japanese Cooking: Simple Recipes for a Long Life, the Shoku-Iku Way By Makiko Sano
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- Sales Rank: #944068 in Books
- Published on: 2015-09-01
- Released on: 2015-09-01
- Original language: English
- Number of items: 1
- Dimensions: 9.50" h x .50" w x 7.75" l, .0 pounds
- Binding: Paperback
- 128 pages
About the Author
Makiko Sano grew up in Tokyo, Japan, where she was immersed in cooking from a young age. Her cooking inspiration comes from the females in her family: her mother, grandmother and her aunts, their bustling Japanese kitchens and food styles. Her family was all about preparing meals from scratch. She has lived in London for the past 20 years with her four children. Makiko's restaurant, Suzu, specializes in Japanese tapas, including traditional sushi, sashimi, and tempura as well as dishes that she has created herself.
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